Provide quality dining experience by establishing high standards for delivery of food & excellent guest service through innovative, diverse & creative menus. Execute menu cycles and food programs for residential or retail dining restaurants and cafes operations. Assist in the menu development process, test, & refine recipes. Prepares assigned menu items following departme

If you desire to put your experience to work in a full service AAA Four Diamond resort setting while making an impact to the benefit of your team, ownership, and community, the perfect career opportunity awaits. We are in search of a Banquet Cook to join our Grand team at our 1,300 acre Grand Geneva Resort & Spa in Lake Geneva, Wisconsin. Recognized as a Top Resort in the

JOB OVERVIEW Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. ESSENTIAL JOB FUNCTIONS 1. Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. 2. Start food items that are prepared ahead of time, making sure not to over

The primary purpose of the Culinary Associate is to provide guests with an excellent dining experience while preparing all orders in an efficient, timely and high quality manner that is consistent with menu recipes. Work Performed The Culinary Associate will be tasked with the following duties, responsibilities, and assignments Maintain complete knowledge of and comply wi

Hotel Phoenix Glendale Renaissance Sous Chef Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Starting $24.00/hour Get To Know Us Ready to elevate your career in the heart of Glendale, Arizona? Renaissance Glendale Hotel & Spa, a full service hotel, invites you to join our energetic team. With 324 hotel rooms, 100,000 sq ft of con

Responsible for the preparation of meals and supplements for the center, manages food service inventory, maintains food service equipment and assists Director with coordinating outside agency inspections. Pay $15.00 with a $500 SIGN ON BONUS!! Half paid on the second paycheck; half paid after the 3 month anniversary Shift Schedule Full Time 40 hours per week. Monday Frida

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show stopping experiences for our guests. THE JOB As a Cook, you will be responsible for sk

Cook Job ID 287468 Location US IN Evansville Experience (Years) 1 Category Food Preparation and Serving Cook and Food Preparation Worker Street Address 400 SE 4th Street Company Select Specialty Hospital Evansville Position Type Per Diem Overview Select Specialty Hospital Critical Illness Recovery Hospital Location Evansville, IN Cook Per Diem/ PRN/As Needed Pay $17.00 pe

Summary Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Essential Duties and Responsibilities May oversee the cooking activities of food service associates as assigned by Food Service Director. Prepares various entrees and menu items following established

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Essential Duties and Responsibilities May oversee the cooking activities of food service associates as assigned by Food Service Director. Prepares various entrees and menu items following established

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations. Essential Duties and Responsibilities May oversee the cooking activities of food service associates as assigned by Food Service Director. Prepares various entrees and menu items following established