Are you looking to feel valued at a company?

General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, Totino's pizza rolls, and Yoplait yogurt. Blue Buffalo became part of General Mills in 2018, so

even your pets love us too.

We are looking for team members who come to the table with a shared passion formaking food the world loves, to solve problems and shape General Mills for the future. As a part of our manufacturing group, you will be responsible for

supporting grain elevator with unloading grain and performing sanitation duties.

General Mills encourages growth for our employees; if you want to learn new things, attain, and prove competency quickly, and apply technology in the manufacturing space; GMI is a great place to start.

Grain Elevator - Casual

• This position requires availability to work as needed, with no guarantee of days, hours, or schedule. This is NOT a fulltime position.
• No benefits are available with this position.
• Grain Elevator - Casual employees have to potential to be considered for full-time employment opportunities based on business need and individual performance.

What your compensation will look like:

• $23.34 per hour
• Additional $.11 per hour for hours worked on 2nd shift and 3rd shift.
• Overtime pays - time worked on Saturday is paid at 1.5 times regular rate of pay.
• Overtime pays - time worked on Sunday is paid at 2 times (double pay) regular rate of pay.

What your day will look like:

• Creating high quality foods that are eaten EVERYDAY, NATIONWIDE
• Using TECHNOLOGY in an industry-leading facility
• Working with HIGH-LEVEL operators on EXPERIENCED teams that are looking to pass down their knowledge to workers WILLING TO LEARN and get paid doing it.
• CHALLENGING yourself to get the JOB DONE RIGHT and gain skills to take with you to your next opportunity.
  • Support grain elevator by unloading grain when delivery occurs.
  • Perform various sanitation and clean up duties.
  • Be responsible for executing all required HACCP processes and documentation.
  • Attend meetings and trainings as required.

What your schedule will look like:

• 8-hour shifts
  • 1st shift: 7:00 am to 3:00 pm
  • 2nd shift: 3:00 pm to 11:00 pm
  • 3rd shift: 11:00 pm to 7:00 am
• Willingness and ability to work any shift (days, afternoons, nights), weekends, holidays, and overtime.
• Plant operation is 24 hours a day, 7 days a week.

What your growth will look like:

• Be a part of a team that will learn and grow.
• Develop leadership skills, that will allow you to focus on new KNOWLEDGE and ability to adopt and implement those ideas.
• Ability to operate within a safety culture.
• Expanded technical capabilities.

What you have to offer:

• Minimum of a high school education or GED
• Experience in a manufacturing/production environment preferred.

Physical requirements:

• Must be able to lift up to 50 lbs.
• Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling, and twisting over surfaces.
• Ability to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms.
• Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net, and gloves when required.
• Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment.
• Ability to work in hot, cold, noisy, dusty, wet environmental working conditions.
• Willing to work around industrial high-speed moving machinery.
• Ability to work with allergens that might be present in a food environment.

COVID-19 considerations:

The health and safety of our employees - and the food we make - is our top priority. We were an early adopter in instituting protection measures in our plants during the pandemic and continue to implement a number of safety

precautions to protect our employees.

We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best - bold thinkers with big hearts who challenge one other and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what's next.