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Restaurant Manager - Franchise location
Milwaukee, WI / West Allis, WI
Job Description
Franchise restaurant looking for manager!
Must be, goal oriented, strong leadership, ability to lead and motivate your crew.
The Restaurant Manager handles the day-to-day operation of running the store and focuses on customer service, quality product, and staff development.
40 hours or more a week.
$40k-$50k based on experience includes benefits.
Requirement
Must be, goal oriented, strong leadership, ability to lead and motivate your crew.
The Restaurant Manager handles the day-to-day operation of running the store and focuses on customer service, quality product, and staff development.
40 hours or more a week.
$40k-$50k based on experience includes benefits.
Requirement
- Train and manage employees.
- Scheduling employees.
- Make sure daily cleaning task are done.
- Enforce all food safety requirements.
- Process hours and payroll.
- Maintaining and purchasing food for store.
Job Summary
Start Date
Immediately
Employment Term and Type
Regular, Full Time
Hours per Week
40+ hours
Salary and Benefits
$40,000-$50,000
Required Education
Open
Required Experience
1+ years
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