Pride Kitchen Crew Requisition ID 2024 219743 Brand Pride Position Type Part Time Location Address 1110 Wilbraham Rd Overview Join Our Team as a Deli Associate Where Flavor Meets Fun! Are you passionate about food and love engaging with people? We're looking for Deli Associates who thrive in a vibrant store and food service environment. Join us and become the heart of our

Deli Associate Requisition ID 2024 219937 Brand fastmarket Position Type Full Time, Part Time Location Address 37657 N Gantzel Road Overview Join Our Team as a Deli Associate Where Flavor Meets Fun! Are you passionate about food and love engaging with people? We're looking for Deli Associates who thrive in a vibrant store and food service environment. Join us and become t

Company Introduction If you're friendly and dependable and you like to work with terrific guests, we'd love to talk about an opportunity on our team! Coborn's, Inc. is a fast growing employee owned grocery retailer located in the Midwest. Our grocery store formats include Coborn's, Cash Wise, Marketplace Foods, Hornbacher's, Tadych's Marketplace Foods, and Sullivan's Food

Responsible for all pastry preparation, production, and oversite of baked goods requested for all food and beverage outlets and banquet functions. ESSENTIAL FUNCTIONS 1. Maintain high quality level of pastry production and presentation according to standard recipes and/or as specified to ensure consistency of product to the guest within food and beverage outlets and banqu

Dining Assistant Part Time 48 hrs bi weekly 4pm 7 30pm Every other weekend/Holiday rotation. We offer some great benefits, competitive pay and a very supportive & fun working environment! Quartet Senior Living is hiring a Dining Assistant. Quartet consists of 88 assisted living units, as well as 32 additional residences for seniors requiring memory care services. Quartet

Cook Requisition ID 2024 29590 # of Openings 1 Area of Interest Dining Company Elderwood Location Elderwood at Waverly Position Type Regular Full Time Salary $16.00 $20.00 Salary $16.00 $20.00 Overview Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to the well being of residents and patients. Our chefs, wait staff and kitc

and Duties Assigns, in detail, specific duties to all employees regarding efficient operation of kitchen. Select, train and supervise kitchen staff in the proper preparation of menu items. Schedule culinary staff so that proper coverage is maintained while keeping payroll costs in line. Ensure proper receipt, storage (including temperature setting) and rotation of food pro

and Duties Set up breakfast bar, prior to serving time, in quality manner; fine presentation and appearance being a priority. Arranges daily breakfast items and condiments in an appealing manner. Cleans tables and clears away food items and trash. Replenishes bar as necessary. Uses proven productivity methods to prevent wastage and spoilage of food. Keeps all work areas cl

and Duties Assigns servers to go to the kitchen after each meal to pick up equipment, food and beverage and make sure it is properly stored. Keeps work area clean and in an orderly condition for next shift's banquet captain. Make sure that there are enough banquet wait staff scheduled, schedules the team in accordance with the event schedule each week. Attend BEO meetings,

Choice Hotels International, Inc (NYSE CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice has more than 7,400 hotels, representing over 625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full service upper upscale propertie

This position is responsible for the preparation and serving of meals for the residents, cooking a variety of foods that ensure the highest quality and resident satisfaction, and maintaining cleanliness of food services area. Supervises the kitchen staff in the absence of Manager or Lead Cook. The starting salary for this position ranges from $19.50 to $23.88/hour. Factor

The Cook is responsible for safe, sanitary food preparation for patients and staff at Stonington Institute. As the cook interacts with the patients and staff, a pleasant professional manner is essential. Cooks also work closely with one another and the Supervisor to ensure smooth dietary operations. This is a full time, 32 hours per week position. Stonington Institute emp

SAS RETAIL SERVICES is hiring for immediate part time Grocery Merchandisers in your area. What Will I Be Doing Each Day? As a Grocery Merchandiser, you will be part of a team that will · Take out old products and replacing them with new products and perform Reset. · Follow instructions from Team Lead with Plan o gram to reset and stock specific areas of the s

The Assistant General Manager ("AGM") assists the General Manager ("GM") or Multi Unit General Manager ("MUGM") in managing hotel day to day operations, assures optimum performance and continual improvement in guest satisfaction (GREAT, FRESH, Making it Right) and associate satisfaction. The AGM is hands on in managing the hourly staff, including scheduling, directing and

If you're someone who has a genuine desire to help people live better and healthier lives, join us as we work to be a trusted resource in our communities, offering real people, real food at real affordable prices across the Midwest. If you are ready to immerse yourself in an environment, that helps shoppers naturally, intuitively, and enjoyably find real, honest, affordab