Production Clerk,Repack
Indianapolis, IN 
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Posted 45 months ago
Position No Longer Available
Position No Longer Available
Job Description

SpartanNash is a value-added wholesale grocery distributor — supplying more than 2,100 independent grocery retail locations throughout the United States — as well as a grocery retailer, with more than 155 corporate supermarkets in nine states. We also serve the military community through our MDV division; in addition to offering premier fresh produce distribution and fresh food processing through Caito Foods and third-party logistics through BRT.

At SpartanNash, relationships matter and working on the Supply Chain/Distribution team isn’t just about how we serve our customers, it’s about how we treat our associates. We want you to feel valued as an individual and as part of our team. Our culture is vibrant and associates want to stay here because we have good people. It’s not unusual to see longevity of 25+ years at our facilities. We share a sense of pride and are excited to contribute to the company’s prosperity.


Position Summary
Responsible to prepare, package and assemble deli products for sale to the company's retail stores, distribution center(s) and/or third party customers.


Minimum Requirements
Job Experience
None No experience necessary.

Responsibilities and Essential Duties
Use equipment and utensils to properly prepare, assemble and package deli products (i.e., fruits, vegetables, salads, sandwiches, dips, etc).
Wash, peel and cut vegetables and fruits.
Weigh, package, wrap and/or bag, and label products.
Maintain a clean and sanitized facility to include the food preparation area and washing dishes.
The above statements are intended to describe the general nature and levels of work being performed as assigned for this job. This is not intended to be an exhaustive list of all responsibilities, duties and requirements; additional responsibilities may be assigned as needed.

Knowledge, Skills Abilities
Ability to read weight/label scale (numbers). Must be able to use a knife for cutting and preparing food products. Ability to work in a fast paced food production environment. Knowledge of sanitation procedures helpful.

Physical Requirement
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally. The associate is frequently required to sit/stand/walk. May be required to travel. While performing the duties of this position, the employee is subject to a typical food production environment (varied temperatures; frequent refrigerated/cold environment) and is rarely exposed to outside weather conditions. The employee will be exposed to refrigerated/freezer coolers on a frequent basis. The noise level in the work environment is usually low to moderate.

Equipment
General Kitchen/Deli equipment (i.e. slicers, fryers, scales, ovens, mixers, steamers, etc.)

SpartanNash is proud to take care of the people who take care of our business through our robust and competitive Total Rewards benefits package. !
SpartanNash is a certified Military-Friendly employer. Veterans are encouraged to apply!


Equal Opportunity Employer – minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity.

 

Position No Longer Available
Job Summary
Company
Start Date
As soon as possible
Employment Term and Type
Regular, Full Time
Required Experience
Open
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