The primary purpose of the Food & Beverage Manager is to direct and organize the activities of the Food & Beverage department to maintain high standards of food and beverage quality, service, marketing, and profitability. Work Performed The Food & Beverage Manager will be tasked with the following duties, responsibilities, and assignments Planning, directing, assigning an

The primary purpose of the Banquet Captain is to provide guests with an excellent banquet experience, by planning and implementing the serving details for the event. Work Performed The Banquet Captain will be tasked with the following duties, responsibilities, and assignments Directs setting up for tables correctly and uniformly in assigned area using clean pressed linen,

The primary purpose of the Restaurant Supervisor is to provide guests with an excellent restaurant experience. Work Performed The Restaurant Supervisor will be tasked with the following duties, responsibilities, and assignments Supervise , direct , schedule, and train food and beverage A ssociates ; Exceed guest expectations throughout their restaurant and hotel experienc

Hotel Monterey Embassy Suites Complimentary Food & Beverage Attendant Full Time Part time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Hourly Rate $17.00 $17.85 Work Performed The Complimentary Food & Beverage Attendant will be tasked with the following duties, responsibilities, and assignments Complete the sanitization/disinfection/cle

Banquet Captain Job Locations US CA Carlsbad Requisition ID 2024 109949 # of Openings 1 Category (Portal Searching) Banquets Location La Costa Resort and Spa Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on locally in

Assistant Outlets Manager Job Locations US TX Irving Requisition ID 2024 110104 # of Openings 1 Category (Portal Searching) Restaurant Operations Overview Las Colinas Hotel Omni Las Colinas Hotel, formerly Omni Mandalay Hotel at Las Colinas, invites guests to experience the completion of a $13 million dollar renovation to common space amenities provides a fresh, elevated

Assistant General Manager Bob's Steak & Chop House Job Locations US TN Nashville Requisition ID 2024 110118 # of Openings 1 Category (Portal Searching) Food & Beverage Overview Nashville Hotel The Omni Nashville Hotel was specially created to be an authentic expression of Nashville's vibrant music culture. Across from the new Music City Center, the luxury hotel is a one o

Executive Chef Job Locations US PA Pittsburgh Requisition ID 2024 110126 # of Openings 1 Category (Portal Searching) Culinary Overview William Penn Hotel History defines elegance in this classic, downtown Pittsburgh hotel. Since opening the doors in 1916, the Omni William Penn Hotel has played a starring role in the city of Pittsburgh, hosting movie stars, politicians, he

Director of Catering Job Locations US TX Austin Requisition ID 2024 110134 # of Openings 1 Category (Portal Searching) Catering and Convention Services Overview Barton Creek Resort & Spa Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self motivated family of associates who work together to maintain the company's trademark high standards. If y

Executive Banquet Chef Job Locations US TX Austin Requisition ID 2024 110141 # of Openings 1 Category (Portal Searching) Culinary Overview Barton Creek Resort & Spa Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a

Restaurant Manager Job Locations US AZ Tucson Requisition ID 2024 110151 # of Openings 1 Category (Portal Searching) Food & Beverage Overview Tucson National Resort Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a new level of discovery. The Omni Tucson National Resort h

Reports to District Manager General Manager Selling and Service Understands organizational objectives and makes decisions that align with Company priorities and values Endorses, models and develops store and district team to deliver Coach's Selling and Service expectations Manages sales strategies, initiatives and growth across all categories and partners with other store

Assists the Store/Facility Manager in managing and operating a retail store, donation processing center and/or warehouse operations. Provides exceptional customer service through the efficient management of store associates, donations, processing, stock rotation, inventory, and sales. Properly maintains the appearance of the facility and merchandise to encourage shoppers

THE JOB The BetMGM General Manager oversees all operations of BetMGM Book Bar & Grill, providing leadership to the team, driving operational and financial goals, managing staff performance and training, maintaining facilities, and ensuring exceptional guest experiences, all in line with company standards. THE DAY TO DAY Lead and oversee, take charge of daily restaurant op

Leads and behaves according to Potbelly Values. Leads and develops people to execute outstanding product quality and customer service, build sales and control costs for each shift. Assistant Managers must exercise a great deal of judgment and discretion regarding supervising employees and resolving customer issues. Any decisions must be consistent with Potbelly operating