Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized Maintains dishwashing station, sink and related areas cleaned Ensures equipment is clean and in working condition; reports any issues to management Performs other light maintenance and custodial tasks Maintains excellent customer

Primary focus will be to service the existing business, operationally and financially, while maintaining relationships with existing customers and developing new business where possible. Essential Duties and Responsibilities Responsible for all basic cleaning Cleaning of restrooms includes restocking toilet tissue and other dispensers, emptying trash, clean and sanitize f

MUST BE ABLE TO WORK A FLEXIBLE SCHEDULE INCLUDING WEEKENDS AND HOLIDAYS. This is a full time position eligible for benefits. This position pays $19.43 per hour. This position is responsible for the daily thorough cleaning of our Kitchen Operations. Benefits Medical (Anthem, Kaiser or Simnsa) Dental (Aetna) Vision (VSP) and Life (The Hartford) Voluntary Benefits including

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Summary Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service and dining room facilities. Essential Duties and Responsibilities Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Weighs and measures designated ingredients. Carries pans, kettles and trays of food to a

Set the tone for the exceptional experience our guests are going to receive at Mason Street Grill. As a Busperson, you will be setting and clearing off tables, and providing bread and water service. This position allows you to start your career path into becoming the next elite server. Do you strive to set yourself apart by your superior style of service? If you are dedic

Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation.

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

Performs efficiently all jobs assigned such as preparing food, serving, cleaning, cashiering and operating dish machine. Follows work schedules and District standardized recipes. Carries out assignments in a timely manner using effective time and motion techniques. Follows all regulations, policy and procedures relating to safety, sanitation, personal hygiene, meal servic

Position Server Assistant Location Denver, CO Job Id 394 # of Openings 0 RESTAURANT SERVER ASSISTANT Clayton Members Club & Hotel | Denver, CO Earn great pay and benefits while honing your craft alongside the best hospitality professionals in the state. Work in a respectful and progressive environment that values what people bring to the team. Accepting Applications until

Reporting Relationships Position Reports to Kitchen Manager and General Kitchen Manager Subordinate Staff None Basic Functions Primarily responsible for running food from the kitchen to the dining room. Proper food delivery etiquette. Essential Functions Proper dining room delivery etiquette and carrying plates safely and effectively. Learning all restaurant floor plan an

Checks dish machine, drains tank, reassembles the machine, refills the tank and insures dish machine is ready to operate before meals. Checks for broken items on the floor and wet areas that may be hazardous and removes the hazard. Removes trash containers from food production and restaurant area when needed. Understands and uses safety procedures when using all equipment

Position Busser Location Rockford, IL Job Id 1041 # of Openings 2 BUSSER/RUNNER Are you looking for a new opportunity in a fun and creative environment? Then we want you!! The Embassy Suites in Rockford, IL. is looking for talented people to join our team as part time Bussers/ Runners in our restaurants. We offer flexible work schedules, and for those interested, cross tr

Position Steward Location Alexandria, VA Job Id 148 # of Openings 5 Hotel Heron is looking for full time stewards to join our team! The STEWARD Reports to Executive Sous Chef; Position is non exempt Dishwasher is a crucial part of the team to ensure high standards of sanitation and cleanliness for our guests. This position is paid hourly, and candidates must be willing to